Chocolate stout has taken over my mind. It is all I think about when trying to find new beers. And as I mentioned last week it isn’t going to stop this week. Although I do admit, I really need to find a new style that I at least want to try. Ok, so moving on, I am a little late in bringing you this review because I got in a deep discussion with my brother-in-law about the difference in ‘draft’ beer and ‘draught’ beer. He didn’t like the answer I gave him, that they are one in the same, just American vs. UK basically. So 20 minutes later I get to try the Southern Tier Choklat that I have been dying to try.
Choklat – Southern Tier Brewing Co
It pours like you would expect, em, black. I was disappointed in the head or rather lack thereof and I always think to myself when a beer doesn’t pour with a good head, is it flat, is the glass not ‘beer’ clean, did I pour it wrong, who knows, I really try my best to do all of those things correctly. But I will admit that pouring a beer from a 64 oz. growler isn’t the easiest thing to do. It doesn’t taste flat so maybe it is the way I had to pour it. The smell is probably the chocolatiest beer I have ever smelled, and yes, this time I do mean chocolate as in a candy bar chocolate. The taste is really smooth at first but then you get just a hint of burnt bittersweet baker’s chocolate coming out. The alcohol flavor doesn’t really hit you in the taste but rather on your stomach, like you just took a small shoot of bourbon but not nearly that heavy. You know you’re not drinking the standard 5% abv but it isn’t like you can taste it like some of the other 10+% abv beers out there. So this beer poses a unique issue, it hides the alcohol so well and taste so good that you want to just really chug it down but after the second or third swallow you know you are dealing with a serious beer and you better be careful.
So, remember if anybody out there has some ideas for how I can get of this chocolate stout kick I’m on, well, I’m all ears. In the mean time, drink up cause there is plenty more where that came from. Cheers beer friend.
FourBoysBrewPub!
Friday, January 28, 2011
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